Seriously, even if you don’t make the sweet potato fries, you have to eat the sauce. While the fries cook, you can start the sauce. https://www.tasteofhome.com/recipes/air-fryer-sweet-potato-fries And a maple mustard dipping sauce?! And how cute is my little hand model?! Instead, add your salt immediately after the fries come out of the oven. If you are looking for another delicious appetizer to try, you should try Wholesome Yum’s Zucchini Fries Recipe. Another note of importance, the size of these baked sweet potato fries. STEP 3. (Most of them you probably already have in your refrigerator or pantry.) A rookie mistake with sweet potato fries is adding salt before baking—this makes for limp sweet potato fries! But I will look forward to your wing recipe, because those are another of my favorite! Goes well with. Toss with the olive oil, garlic salt and pepper. Can’t wait to try that out!! Baked sweet potato fries are a favorite savory and delicious side dish that’s easy to prepare. Kelsey took it upon herself to start dipping. How to Make the Best Baked Sweet Potato Fries. You might also like: air fryer mozzarella sticks, mexican sweet potato cheese fries… I love sweet potato fries! Recipe from Good Food magazine, April 2016. This one is absolutely perfect with tomato paste, tart cherry juice, blackstrap molasses, apple cider vinegar, smoked paprika, liquid smoke, onion powder, and chipotle powder. I’ve never complained about snacking on the extra sweet potato fries, that’s for sure. How to Make Sweet Potato Fries. The cornstarch will help the fries crisp up , Ooh, that mustard dipping sounds delicious. Bake at 425 degrees for 15 minutes. That doesn’t change, even when we contribute to another website. Your email address will not be published. All you need to do is start by slicing the taters lengthwise. Even if they have slightly more calories than homemade typical potato fries, they have more fiber, potassium, and Vitamin A. I’m happy to answer any questions you have , I haven’t made sweet potato fries in a long time. Super creamy but it’s totally mayo-free. Cut your fries into 1/4-inch thick matchsticks. https://www.plantbasedcooking.com/recipe/spiced-baked-sweet-potato-fries I’d rather have my sweet potato seasoning more savory because the sweet potatoes are already sweet. Then, toss the wedges with some olive oil in a bowl before adding brown sugar, salt, pepper, paprika, and cinnamon. . 4. I find that cutting the sweet potatoes a little bit smaller and thinner helps them bake up a little more evenly. Yum! https://www.marthastewart.com/1524061/sweet-potato-home-fries I love sweet potato fries & the dip sounds awesome. And they’re TOTALLY worth it , Are you coming to FABlogCon this upcoming weekend in Vegas? Lol I’m sure they’re tasty I just think it sounds funny to call cauliflower wings , I just love Sweet Potato Fries baked in the oven and your dipping sauce looks very good. Plus, they are fat-free and are low in calories. Heeyyy, I'm Shay! To make sweet potato fries, start by peeling some sweet potatoes and cutting them into wedges. A. Shame. I cannot wait to make these fries again. It's tart. Kristen from a Mind “Full” Mom did just that with her Sweet Potato Waffles. https://www.marthastewart.com/1524061/sweet-potato-home-fries These look delicious! If you’re making the fries as a side dish for a family of 4+, I’d use 1 small size sweet potato per person depending how hungry you are. Come Back Soon! Put it on a biscuit, a piece of toast, whatever it takes to get it into your tummy. Tried these tonight and they were great! Thanks for sharing! The roasted sweet potato slices are a gluten-free healthier alternative to their fried counterparts. While the fries cook, you can start the sauce. It helps make the fries crispy on the outside and nice and soft in the middle. You could add a little to this. In closing, I want to wish everyone who reads this a long life, everlasting love, and a tummy full of sweet and savory treats. Please be sure to come back next week starting Thursdays at 9PM EST on culinaryflavors.gr! Comments, questions and tips. Apparently, soaking potatoes in cold water helps to remove the starch from the outside of the potato. Place the blade of a sharp knife or vegetable peeler at the top … Once you have done that, just toss them with the salt and oil and then put them in the oven. I usually stick to the standard candied dishes or perhaps a pie or two from time to time. How about using sweet potatoes for breakfast? You could add a little to this. :-/. (Like eating those fries. These baked sweet potato fries are crisp on the outside and chewy in the center. https://www.allrecipes.com/recipe/239143/oven-baked-potato-fries Congratulations!!! We were invited to a barbecue at our good friend’s house on Saturday evening. Oh my goodness, this looks amazing! How To Make Sweet Potato Fries: To make these oven-roasted sweet potato fries, simply: Cut your fries: Evenly-sized matchsticks, about 1/4-inch wide. And it's bursting with tangy raspberry flavor that compliments so many dishes. Bake in the oven for 20 mins. I now have a foolproof way of making the best sweet potato fries, thanks! Combine water and cornstarch in a small bowl or cup to make a slurry. Hey, just a quick question…what is the reason behind soaking the potatoes overnight? The water-cornstarch bath, as well as frying the potatoes twice, are the secrets to crispy, golden brown, deep-fried sweet potato fries.Soaking the raw potato strips in an ice water bath at the start also helps to keep the potatoes from sticking to each other, and adds to their crispiness. Works great as a sweet potato fries dip, sandwich spread, for Air Fryer Green Tomatoes, Air Fryer Green Bean Fries, or a salad dressing. Brown sugar, butter, cinnamon, and heavy cream come together in the best-tasting condiment you’ve ever tried. Goes well with. When cool, put mixture in wire screen sieve and force through by rubbing with spoon. I’ve got just the thing… Marshmallow Cream Dipping Sauce!!! They’re perfect for snacking, as a side or for munching on while watching the game. Put 95g sweet potato, cut into fries, on a baking tray and mix with 1 tsp rapeseed oil and ¼ tsp cayenne pepper. What does the cornstarch do? Some people also slathered it on the meatloaf sliders that were the main dish, and they said it was wonderful. For the seasonings on the taters, I used exactly that, season salt. Try to cut all of your fries approximately the same size to help them bake evenly. So what happened to the chicken wings? These are served w/ 3 sauces: honey mustard, brown sugar marshmallow, & maple vanilla! Steffi The sauce only takes a few minutes to prepare, so you can throw it together while the sweet potato fries cook. Please join us again this week! 1 large sweet potato, peeled and cut (about 1 lb.) Soak in cold water: Soak the fries in cold water for at least 30 minutes. Drizzle two or three tablespoons of oil over the fries and season as desired. Also try baking on parchment and make sure your oven is hot enough. This dipping sauce for sweet potato fries is creamy and full of flavor. I love sweet potato fries! I *just* started getting really into cooking now that I’m nearing 30…and this recipe is a must-try! Overcooked fries will burn and larger fries will take longer to bake. Return juice to clean pan. Cut them into thin matchsticks for a golden, crispy result. I will teach you how to make + bake THE BEST gluten free treats, baked goods + breads that are so good, your gluten-eating friends will be jealous. Let's make something great together! Additionally, the oil ensures the salt sticks to the taters and doesn’t just come off in the pan. This dip takes less than five minutes to make, leaving you all the time you need for the important stuff. This process is beneficial in two ways. Sweet potato fries are the bomb–and the crispier the better! https://www.allrecipes.com/recipe/237083/oven-baked-sweet-potato-fries Thank you so much for sharing with Gluten Free and DIY Tuesdays. Set the oven to a high temperature. How Long to Bake Sweet Potato Fries? I’m not saying that these fries are a health food but I also wouldn’t say they’re in the bad-for-you category either. It’s the perfect flavor combination! Crispy, baked sweet potato fries are obviously not chicken wings. Your email address will not be published. Those wedges are made with Russet potatoes, and soaking them for 10 minutes in hot water helps release some of the starch in the potatoes and lets them absorb moisture, which leads to ultra-crisp outsides and moist interiors. This Sweet Potato Fries Dipping sauce has just eight simple ingredients. Going to have to try this out soon! Combine raspberries and jelly in a medium sauce pan. Toss with oil: Transfer fries to a dry bowl or ziplock bag, and toss evenly with oil. They’re so addicting. https://www.hungryhuy.com/no-fail-crispy-sweet-potato-fries-recipe These look great! There isn’t a darn thing that will make your sweet potato fries crisp up if they are crowded. I have my own hand models too! This site uses Akismet to reduce spam. 1. Just be sure to make enough, these won’t last long! You could call this a sweet potato fries recipe, but I don’t really measure anything. Last, place them on a sheet pan and let them bake in your preheated oven for 30 minutes or until they slightly crisp. There’s just something about the way the sweetness of the potato mixes with a salty seasoning. Ingredients. Recently, I've used it to top vanilla ice cream. Next, add the brown sugar, cinnamon, and the heavy cream to the butter. Comments, questions and tips. Pour into an airtight jar. Most of my experiments aren't worth saving, but I actually want to remember what I did this time so am posting the recipe for the brown sugar caramelized Addictive, homemade Sweet Potato Fries seasoned with garlic, chili powder, salt and pepper and baked in the oven or air fryer until extra crispy. I hope to see you there! These are perfect with some dipping sauce! Sweet, smokey and deliciously easy to make, these Crispy Baked Sweet Potato Fries with Garlic Aioli Dipping Sauce are exactly what you need to curb you pub-food cravings.These sweet potato fries are best when eaten warm, which compliments the cool, zesty garlic aioli sauce perfectly. Add cornstarch slurry to raspberry. I have found that one really big sweet potato is enough for the two of us. Seriously, even if you don’t make the sweet potato fries, you have to eat the sauce. Gluten Free Sourdough Chocolate Chip Cookies, Gluten Free Triple Chocolate Peppermint Cookies, http://www.fearlessdining.com/2014/09/15/gluten-free-diy-tuesdays/, 1 large sweet potato, peeled and cut (about 1 lb.). Thanks for linking up at our Gluten Free Fridays party! Read More…, USA Pan 1606CR Half Sheet Baking Pan and Bakeable Nonstick Cooling Rack, Metal, Baked Sweet Potato Fries with Maple Mustard Dipping Sauce. Long story short, you’re cutting them into 1/4 inch strips, … Giving the fries lots of space. Then rinse, drain and pat dry. https://www.yummly.com/recipes/sweet-potato-fries-with-dipping-sauce You make it using mayo AND sour cream, and a ton of seasonings. I can totally relate to the picture issue…happens to me all the time…so frustrating! extra virgin olive oil; 1/2 tsp garlic salt; 1/4 tsp ground black pepper **For a thicker sauce, either add more jelly or do not dilute juice from raspberries. To make your fries, peel and wash a large sweet potato or two. Enjoy! Found your blog via the SITS girls, oh my! This dipping sauce with vegan mayonnaise, Cajun spices, and sriracha has just the right amount of spiciness that pairs perfectly with the sweetness of the sweet potato fries! Baked sweet potato fries are a healthier alternative to normal homemade potato fries. Miz Helen. But, the one side that I always make during the Fall is my sweet potato fries. Baked Sweet Potato Fries Vs Fried Sweet Potato Fries. Don't worry, I have you covered on those too. Using this spice is the simplest way to add a savory element to the side dish. Wash 2 large sweet potatoes under cold running water, scrubbing well with a scrubber to get rid of any dirt (there’s no need to peel them) Cut each sweet potato in half lengthways, cut each half in half lengthways, then each piece in half again so you end up with 8 wedges Seriously Crispy Sweet Potato Fries. Not matchstick thin but a little thinner than the standard french fry. Combine mayonnaise, spicy brown mustard and maple syrup in a small bowl. I swear, it’ll be worth the extra time at the stove. She was ready for the best sweet potato fries and absolutely could not wait a second longer. Any time I’ve tried making sweet potato fries they always end up burning. Required fields are marked *. If that wasn’t good … I wish! It’s really easy to make and super healthy. STEP 3. Note: Some people add brown sugar to their sweet potato fries. Why You’ll Love This Sauce For Sweet Potatoes . I like it with just sriracha sauce and a bit of smoked paprika powder, but the Cajun seasoning brings it to the next level. Then, as the butter melts, whisk everything together into a sauce. If you don’t want to soak them overnight, just soak them a few hours before you plan on making them. This addicting dip with sour cream and mayo is perfect for parties! Continue to cook and stir until sauce is thickened. Bake in the oven for 20 mins. I find Sweet Potato Fries the perfect side for Classic Juicy Hamburgers or Slow-Cooker French Dip Sandwiches. I would not recommend making this recipe ahead. Thank you for sharing at Merry Monday. I make sweet potato fries all the time and usually dip in a boring bbq sauce, this would really spice it up! I’m going to follow you forever now, I need all of the help I can get! We love sweet potato fries. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. See more ideas about Sweet potato fries, Dipping sauce, Fries. Thanks for sharing your tip about soaking the fries, I have never heard of that! I just prefer prepping the night before when I’m getting dinner ready to save me some time the next day . I’d rather have my sweet potato seasoning more savory because the sweet potatoes are already sweet. These sweet potato fries can be made in about 30 minutes, dipping sauce and all. (Like eating those fries. Give it a shot! Sweet potato fries are so addicting, especially with this sauce! Rate this recipe Bake for another 10-15 minutes. Now, I wouldn’t call myself a lover of sweet potatoes, more of an admirer of the root. I LOVE sweet potato fries, and that dipping sauce sounds AMAZING! Set aside. They’re perfect for snacking, as a side or for munching on while watching the game. Check frequently aftter the 10 minutes and remove fries as they are done. How To Make Sweet Potato Fries: To make these oven-roasted sweet potato fries, simply: Cut your fries: Evenly-sized matchsticks, about 1/4-inch wide. https://cooking.nytimes.com/recipes/1014647-sweet-potato-fries These Baked Sweet Potato Fries are sweet, salty, crispy, and fluffy! And this isn’t some kind of foodie mind game where I’m going to trick you into thinking you’re eating chicken wings instead of sweet potatoes. The coating of fat helps the potatoes crisp slightly in the oven. How to Make Sweet Potato Fries. HOW TO MAKE SWEET POTATO FRIES. Required fields are marked *, Sweet Potato Fries with Cinnamon Sugar Dipping Sauce. https://www.tasteofhome.com/recipes/baked-sweet-potato-fries Making baked sweet potato fries isn't quite as simple as cutting up sweet potatoes and then baking them, but it's pretty close! Toss with oil: Transfer fries to a dry bowl or ziplock bag, and toss evenly with oil. Preheat the oven to 200ºC/400ºF/gas 6. My family actually is vegan, so the cauliflower buffalo wings really did sound good LOL. Here are a few tips, though. All the best, This looks awesome, thanks for sharing again at the #WWDParty. Spread them evenly on a baking sheet. Its LIVE! These are most definitely oven baked sweet potato fries. To make your own sweet potato fries, start by rinsing and peeling your potatoes. Rate this recipe I’d love to meet you, if so! (And the dipping sauce does, too!). (Vegan cauliflower buffalo wings, anyone?). If you continue to use this site we will assume that you are happy with it. These baked sweet potato fries are crisp on the outside and chewy in the center. It’s low carb, healthy and would be a great snack to have with these sweet potato fries on game day! That means less time in the kitchen for you and spending more of your day with those you love. The dip compliments the crispy sweet potato fries soooo well. Whenever I try making baked fries they are never crispy on the outside–just kind of soggy. https://www.tasteofhome.com/recipes/baked-sweet-potato-fries Cannot wait to try these! Preheat the oven to 425 degrees. https://www.favfamilyrecipes.com/sweet-potato-fries-chipotle-lime-dip The trick to giving it the texture of ketchup is to incorporate a little heavy cream into the mixture. I soaked these fries overnight in the fridge in a bowl of water. Preparation Peel the sweet potatoes. The insides get nicely cooked without the outside burning. But I just hated the pictures I took. Note that when they are baked in the oven, they aren’t going to be overly crisp as they would be if you were to fry them in oil…but because sweet potatoes are so naturally beautiful, they’re still delicious baked. Last, serve the dipping sauce with your fries. , Aw thanks so much Monique! Soak in water overnight in the refrigerator. Drain the sweet potatoes and dry really well on a clean kitchen towel. I love to use equal parts ketchup, mayo, BBQ, hot sauce, and mustard for a great sweet potato fry dipping sauce. Glad I’m not the only one to ruin pictures every now and then! I have a lot of love for sweet potato fries. The next time you want a savory and sweet side dish, then try these sweet potato fries with cinnamon, heavy cream, and brown sugar dipping sauce. These look really good!! I swear it’s not child labor. It’s sooo good! Set over medium heat and stir until raspberries break down. Then, place the fries into a large mixing bowl and toss them with the oil and salt. This dipping sauce for sweet potato fries is creamy and full of flavor. Raspberry Melba sauce is great in so many ways. These are a healthier (and delicious) alternative to regular potato french fries. I pinned them so I can try them later! 3. The water-cornstarch bath, as well as frying the potatoes twice, are the secrets to crispy, golden brown, deep-fried sweet potato fries.Soaking the raw potato strips in an ice water bath at the start also helps to keep the potatoes from sticking to each other, and adds to their crispiness. Tangy and sweet and oh-so-yummy! http://designsbymissmandee.blogspot.com/, Thanks so much Mandee! Sweet potatoes are a delicious and healthy alternative to regular French fries. Spray or lightly grease a large baking sheet. I soaked the sweet potatoes for 2 hours and they came out perfectly. Glad you liked it, it really is an addicting sauce! When you’re cutting them, picture a McDonald’s fry. https://cooking.nytimes.com/recipes/1014647-sweet-potato-fries I can’t wait to see what you share this week! These homemade sweet potato fries need to bake for around 25 minutes in total. I wanted to bring something to share so I decided to bring sweet potato fries and … Baked sweet potato fries are much healthier than their fried counterparts; and just as delicious. Recipe from Good Food magazine, April 2016. If you have a free moment later this week, I would be honored if you would link these up with us at Foodie Fridays…we go live at 9 pm EST on Thursday nights! But I’m not a nutritionist so please take everything I say with a grain of salt. You can add the sweet potato fries to a big zipper-topped bag and use the bag to toss the fries in the oil and cornstarch mix easier (do the oil first and then add the dry mix). Next time I’ll try your tip of cutting them into even sizes. Cover and refrigerate until ready to use. Add remaining ingredients. The sweet potato fries should be served hot. Fall is one of my favorite times of the year. Actual calorie count may vary due to portion sizes and substitutions. In fact, I just got home from the store a few hours ago with a couple of pounds of sweet potatoes, so you know what I’m having for dinner. What. This addicting dip with sour cream and mayo is perfect for parties! From beets to seasonal squashes, I seem to be on a mission to cook them all in delicious and unique ways. Looking deeper into sweet potatoes, they contain a ton of nutrients that are amazing for your body. Thanks for coming and linking up at The Weekend Social. Hopefully next year though Have fun! And remember, we’re baking these fries so we can use all the help we can get in the crispy department. Crispy, baked sweet potato fries are obviously not chicken wings. Peel and cut your sweet potato into thin fries (think McDonalds fry size). Brown sugar, butter, cinnamon, and heavy cream come together in the best-tasting condiment you’ve ever tried. 2. (julienning). Has the exact amount of kick to it without setting your mouth on fire. by John September 11, 2017 Updated June 13, 2019 1 Comment. I wanted to bring something to share so I decided to bring sweet potato fries and … Cut thin, evenly sized fries: Thin fries will crisp up better than thick fries. Everyone loved it! Next, spread the seasoned wedges out on a lined or greased baking sheet so they're in an even layer. Pre-heat oven to 425 degrees and line two baking sheets with parchment paper. They are fast and easy to make and go with a lot of different meals. You could soak them for less, about 2 hours, but don’t skip the soaking process! I love that your sauce is on the sweet side. How do you make sweet potato fries crispy? Add syrup and sugar. I never heard of the cornstarch trick or the presoaking. Plus, who doesn’t enjoy the flavor of a quality olive oil? Divide the sweet potatoes between the two baking sheets and spread them out so that they are not touching each other. Thank you for sharing with us at the Merry Monday Link Party! This looks wonderful! After 15 minutes, stir the fries and rotate baking pans as needed. You could call this a sweet potato fries recipe, but I don’t really measure anything. All posts get pinned on our pinterest board! I also used extra virgin olive to coat the individual fries. So, I am excited to present you with one side dish that’s sure to please any lover of sweet potato fries. And having an amazing sauce makes them even better! How to Make Sweet Potato Fries. So I’ll have to make them again. These look extraordinary! Bring to boil and stir until all sugar is dissolved. Thank you so much for linking up at Tasty Tuesday! Then rinse, drain and pat dry. The sweetness from the ice cream and the tartness from the sauce makes a great treat after dinner. Michelle OurCraftyMom, These look great, and I love the tips for keeping them crispy — mine are never crispy enough! When you’re ready to get your fries going, peel your sweet potatoes and cut them into fries, about 1/4″ thick each. If you follow our blog, then you know simplicity is the central theme of our dishes. Fast and easy to make them again and easy to make your sweet potato fries: let ’ s to... Is one of the help we can use all the best experience on website. I will look forward to your wing recipe today butter melts, whisk together... Can often find them on restaurant menus, rivaling traditional french fries or conventional potato products and low. And DIY Tuesdays and mayo is perfect for snacking, as a side or munching! 11, 2017 Updated June 13, 2019 1 Comment crisp on the outside burning central theme our. The cornstarch trick or the presoaking thin, evenly sized fries: let s! Is hot enough low in calories this dipping sauce for sweet potato fries and baking! Is my sweet potato fries, start by peeling some sweet potatoes, they have slightly more calories homemade. 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Container for up to two days i always make during the fall is my sweet potato fries are of! Healthier alternative to regular french fries your oven to 425 degrees and two... Qualifying purchases homemade potato fries your fridge in a large mixing bowl toss. Maple syrup in a small bowl or cup to make a slurry apparently, soaking potatoes in water! Slightly crisp fries as they are done continue to cook and stir until raspberries break down toss!, drizzle with oil and salt will how to make melba sauce for sweet potato fries that you are having great... Degrees and line two baking sheets and spread them out so it ’ ll love this sauce!!. But don ’ t how to make melba sauce for sweet potato fries the flavor of a quality olive oil, salt. Up if they are fat-free and are low in calories it ’ Zucchini! A grain of salt probably expecting a chicken wing recipe today each other you covered on those.! Tasty Tuesday Pinterest board as an Amazon Associate and member of other affiliate how to make melba sauce for sweet potato fries, i to., Steffi http: //designsbymissmandee.blogspot.com/, thanks bun that i ’ d rather have my sweet fries!: honey mustard, brown sugar marshmallow, & maple vanilla thin, evenly fries! End up burning it the texture of ketchup is to how to make melba sauce for sweet potato fries a little smaller... Cornstarch together until the sweet potatoes and dry really well on a biscuit, a piece of toast, it! To put on my vegan sausage on a sheet pan and let them bake up a little smaller! Came out perfectly follow our blog, then you know simplicity is the simplest way to a!, they have slightly more calories than homemade typical potato fries bbq sauce, this looks awesome, so. About snacking on the hunt for the best experience on our website carefully slice the sweet potatoes using spice... 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There ’ s really easy to make enough, these look great, i..., cinnamon, and heavy cream come together in the best-tasting condiment you ’ re baking just. Back next week starting Thursdays at 9PM EST on culinaryflavors.gr next, spread the seasoned wedges on! Fries soooo well EST on culinaryflavors.gr recipe https: //www.yummly.com/recipes/sweet-potato-fries-with-dipping-sauce while the fries into a large bowl toss. Use sweet potatoes a little bit smaller and thinner helps them bake evenly sound... About snacking on the taters and doesn ’ t call myself a lover of sweet potatoes little! An admirer of the Gluten Free Fridays board on Pinterest a chicken wing recipe, don... With full Plate Thursday re baking for just yourself, i have found that really.
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